Dishing 2019’s Hot F&B Trends for Groups
Smart Meetings
DECEMBER 20, 2018
No big surprise, but hotels will double-down on bringing local culture to the ballrooms and conference centers, in everything from pop-up action stations and food trucks to curated experiences led by local chefs and producers. Of course, this being fashion, the entire notion could disappear with the next issue of Harper’s Bazaar.”.
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