Convene by PCMA
APRIL 17, 2023
On her “Eating at a Meeting” podcast, Stuckrath has explored leading-edge sustainable F&B trends, from upcycled ingredients to cultivated meat. which caters to several convention centers, plans to reduce carbon emissions by 34 percent by 2025 and be net zero by 2040. Contrary to its image as meat-centric, the U.K. In the U.S.,
Tourism eSchool
MARCH 17, 2023
A Global Movement The future of tourism is changing, in fact it is already here with global trends looking to support 'local 'over global and turning the tide on community sentiment. Not exactly the sort of PR a destination wants when looking to attract visitors!
Convene by PCMA
OCTOBER 10, 2022
Instead of advertising its own products, Amazon is using the naming rights it secured for the stadium to honor a pledge it made in 2019 to reach net-zero carbon emissions as a company by 2040. Honeycomb consulted on an event that had a sustainability plan in place but had yet to update it on the event website.
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